I know it doesn't look very healthy, and maybe it's not, but it sure is
good.
Last week I made stuffed peppers. Twice, actually. The past few years
I've learned I really like peppers, which is a big deal when you still
have the taste buds of a kid (read: I don't like vegetables). I found a
recipe from my mom's very old betty crocker cookbook, then I modified
it. And modified it. Now I just mix a bunch of different things we
have in our kitchen together, and my stuffed peppers turn out different
every time. I kind of like that, when you know something so well you no
longer need a written recipe, or when you have enough confidence about a
dish that you can modify without worry of what the end result will
become.
Anyway, peppers + grapefruit + loaded baked potato (not mine. I can't
wat one that big. This is Carl's plate!) = a heavenly dinner!
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